Acupuncture
Boosting Immunity for This Covid Wave
It’s that time again, everyone: Covid Wave! In fact, I believe I’m late to the party, as this seems to have been going around for the past month now, thereby underscoring once again one of the many differences between Covid and the flu, as I have no recollection of any flu waves between July and August.
From a CM perspective, I suspect the incredible heat and humidity of July likely played a part in this, as coronavirus thrives in damper environments—recall in 2020 overweight men with pre-existing pulmonary issues were some of the most vulnerable candidates.
In light of the recent wave, I’ve had many people ask me what they can do to boost or juice their immune system, to which my first and foremost answer is one people don’t want to hear: Eat and sleep healthy.
“No, you idiot! I’m looking for a supplement. What can I take?”
Fair enough, but truthfully, I don’t believe there is anything better for immune support than regular moderate exercise, early bedtimes, adequate sleep, and three cooked meals a day with plenty of vegetables and some animal protein. Not to mention that from our perspective, the best thing you can take to boost immune function, or any bodily function, is an individualized, holistic formula, tailor-written to your pattern. Anything less will be precisely that, and if carelessly prescribed or taken in excess, can potentially cause subtle harm. With that said, there are empirical things we can do or take heading into cold and flu season seemingly a bit early this year.
- Regular acupuncture, or moxibustion treatments on the upper back, over the lungs, has been extensively studied and proven to boost immune function: https://www.frontiersin.org/journals/integrative-neuroscience/articles/10.3389/fnint.2019.00048/full
- A good multi-vitamin I think is advisable for all of us.
- Zinc is fine to take in intermittent cycles, but too much of it can cause stomach upset, as zinc has cold properties, which is why it can be useful for heat in the throat and lungs.
- Vitamin D can also be beneficial, but I recommend getting your levels tested before mindlessly supplementing.
- Mushrooms are also fine in intermittent cycles, however mushrooms are inherently damp, so should be taken cautiously by people with weight problems, over-sized tongues, or thick coatings on their tongues. For these I recommend Paul Stamets brand: https://fungi.com/collections/host-defense. For all other supplements I recommend Pure Encapsulations or Thorne.
As always, if you get Covid please call for a virtual herbal consultation, as I have no idea how anyone gets a full resolution from this pathogen without Chinese herbs. In my observation there have been many people who think they got a full resolution, but quite apparently did not based on their symptoms. Chinese medicine is the only medicine with the concept and diagnosis of “unresolved exterior pathogen,” and subsequently with the treatment principle of “releasing the exterior,” in reference to venting a virus to actual completion. If you choose not to take Chinese herbs, at least rest and recover, eat well, and do not exercise while sick.
A Helpful Primer on Acupuncture Needles
Just how many types are there and what do they all do?
If you’ve ever thought about trying acupuncture, you might find yourself with an equal mix of curiosity and trepidation. What is this “ancient medicine?” How does it work? And what about all the different kinds of needles? Do they hurt? Let’s take some of the guesswork and trepidation out of the equation and define the various needles that could be used in treatment. Each one fulfills its own purpose and has a specific role in restoring balance and promoting healing. continue reading
Which Sparkling Waters are Safe?
I don’t know many adults who don’t love sparkling water. I don’t know whether bubbles are having a generational popularity surge, or I’ve just reached that age where friends are enjoying it as a preferable vice in lieu of soda, beer, or other intoxicants we’ve all but ditched for better health. I’m pretty sure it’s both factors, and especially ever since the quieter life of parenthood and middle age, my wife and I both anticipate with great pleasure, our respective “sparklings” once our toddler is finally asleep for the night.
First, the obvious: Is sparkling water healthy?
Yes and no. My teacher, Dr. Suzanne Robidoux, suggests that people who gravitate incessantly to sparkling water probably suffer with a great deal of dampness in their stomachs. The carbonation causes gases to move, which helps to temporarily dissolve the dampness, and beyond being delicious, they feel better. Take note of what you’re eating when you have a strong craving for these gases—it is probably a damp-causing food. Conversely, people who feel bloated or uncomfortable in drinking the bubbles probably suffer with a “dry stomach,” one that is lacking in healthy fluids and/or digestive acids, and can’t handle the gases as well.
This informs us that (the gases in) sparkling water has a drying effect, which is not the worst thing if taken in moderation, but if over-indulged in over time, can have deleterious effects. Let’s be honest: Nobody actually believes these often flavored, commercial sparkling waters could possibly be as clean and neutral for our organs as plain, room temperature water, right? My opinion is as long as we limit ourselves to 1-2/day and are additionally giving to our bodies plenty of plain, clear water, we should be fine.
With that said, there are recent reports that many sparkling waters are laden with PFAS, or polyfluoroalkyl substances, which are manmade chemicals that have been around only since the 1940’s. Nicknamed, “forever chemicals,” they are thought to not break down in the human body and accumulate over time, potentially causing a wide array of serious diseases. These chemicals are found on non-stick pans as well as pizza boxes, as if the white bread, mozzarella, and inorganic (nightshade) tomato sauce wasn’t inflammatory enough.
Knowledge is power, and fortunately these same recent reports have informed us of which major companies’ waters tested positive for such chemicals, and which tested negative. Apparently, brands to avoid include Perrier, La Croix, Poland Spring, Bubly, Polar, and Topo Chico, once topping the charts with levels of 9.76! So, if you go to a Mexican restaurant, you’re probably better off with tequila than a fresh bottle of Topo Chico water.
Safe brands include Spindrift (which uses real fruit to flavor!), Mountain Valley (which has previously been ranked the cleanest water in the country, bubbles or not), Pellegrino (the classic!), Waterloo, and Sound.
I would post a link to some of the articles I referenced to get this information, but there are so many that are so easy to search online. I recommend doing so if you love your daily bubbles and wish to read more. Hope all are enjoying the summer!
Acupuncture: A Gentle Touch in the Fight Against Cancer
Hearing you’ve been diagnosed with cancer can feel like getting run over by a freight train. It can be overwhelming to learn about the prognosis, treatment options, and what to expect as you begin the journey that will hopefully lead to a full recovery.
The aggressive treatments, often including chemotherapy and radiation, can leave patients feeling drained and in constant pain. What many people don’t realize is that acupuncture can be a great source of hope as it helps bring physical relief to many of the symptoms caused by traditional cancer treatments. continue reading
Tom Brady & Nightshade Vegetables
If he isn’t universally considered the greatest football player of all time, he’s at least objectively the most successful. Supposedly, one of Tom Brady’s secrets to success was an extremely strict diet, which was about 80% plant-based, organic, paleolithic, with abstinence from sugar, alcohol, soy, condiments, frozen foods, gluten, and nightshade vegetables.
Nightshade vegetables include white potatoes, tomatoes, eggplants, and bell peppers, and although all of these contain nutrients, they also contain a compound called solanine, a natural pesticide that can be toxic in high concentrations. People with irritable bowel, autoimmune, and/or arthritic conditions can be more vulnerable to solanine’s adverse effects—in Chinese medical terms, it creates dampness, or inflammation in the gut, which gets sent “outwards” to our joints. As someone who has battled gout disease off and on for twenty years, I’ve recently decided to experiment with nightshade abstinence. When it comes to self-experimentation, I generally recommend and adhere to the rule of the life cycle of a red blood cell, which is 120 days, or about four months, so I’ll let you know how things are when I reach the finish line.
Potatoes are an easy workaround, since sweet potatoes are safe, not to mention healthier overall, and delicious. I’ll miss French fries, but I’m an adult, and let’s be honest, they’re probably one of the worst things we can possibly eat. Eggplant and peppers are generally easy to avoid, but tomatoes will be tough. I love sauce and meatballs, not to mention a good caprese salad as we approach the season, however I do not love any of these things as much as I do my internal organs. Potential workarounds in said Italian realm are sauceless meatballs (+olive oil), pesto sauces, or garlic and oil primaveras, the latter of which sans peppers of course.
In playing with diet, I’ve found the same benefit I once did when imposing creative restrictions on myself as a comedian many years ago. For example, at one point I chose to not do or write any jokes about race anymore, simply because they’d become so ubiquitous and hacky on the circuit. I got so bored of hearing them that I couldn’t bring myself to perpetuate the problem, no matter how unique I thought a particular idea of mine was. By “censoring” myself in this way I think I became a superior writer, forced to think harder and write more imaginatively. Similarly, when we omit certain foods from our diet, we might be forced to broaden our horizons (just use Google!), expand our minds and at-home menus, and probably discover new foods that we love, and more importantly love us in return.
If you suffer from any chronic joint pain, autoimmune, or intestinal condition I would invite you to join in my self-experiment and see how your body feels. You/we don’t have to commit to forever. Just four months to intelligently reassess. If you prefer to wait until after tomato season you can enjoy throughout the summer, begin after Labor Day, and resume nightshade indulgences again for the winter holidays. As humans go, it seems the second most common time of year to clean up our acts after New Year’s is the end of summer, in the wake of vacations, ballgames, beers, and barbeques.
None of us can become Tom Brady on the football field, but it would be nice if our internal organs and systems could be as close as possible to the Tom Brady’s of our bodies. As we weaken with age, I believe the most logical antidote is strength in discipline, in hopes of maximizing physical freedom through restrictions or subtraction. Less is more, as they say, a fine maxim to default to under the spell of American food.
